REGA is an industrywide initiative within the field of corporate social responsibility (CSR) and belongs to the industry association Danmarks Restauranter & Cafeer. It is a collaboration between restaurateurs who wish to lift the quality of their work with CSR. With REGA, restaurateurs guarantee that they will focus on running responsible businesses with an emphasis on social, environmental and economic sustainability.
Respect for human rights, the protection of the environment and the prevention of corruption are at the core of REGA.
