REGA-members

The following restaurants are working together on corporate social responsibility and promoting social, environmental and economic sustainability. They guarantee that they are working conscientiously to live up to the responsibility they have towards the society they are a part of.

Human Rights

Corporate social sustainability includes respect for human rights. Read more about what this means for the restaurant industry.

Environment

Environmental sustainability is about reducing our impact on the environment and the climate. Read more about what this means for the restaurant industry.

Anti-corruption

Economic sustainability also includes a focus on fair trade. Read more about what this means for the restaurant industry.